Peat Bog Porter 500ml - alc 4.9% vol

A dark, rich porter made with brown, chocolate and black malts with the inclusion of something quite special; real liquorice root!  A great tasting porter beer.

This beer is conditioned in the bottle and a small amount of yeast sediment will have formed. For the most enjoyable drinking experience, pour slowly so not to disturb the yeast. Best served between 10 - 14 degrees C.